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Ta Petro

Iron Skillet Menu


 Cholesterol-free egg substitute and sugar-free syrup or jams available on request

Morning Classics

Served with two fresh eggs cooked any style, toast or a biscuit & your choice of home fries, hash browns or grits cream gravy complimentary with breakfast entrées.


Chicken-Fried Steak & Eggs* 1290-1740 cal.

Our famous hand-cut chicken-fried steak fried to golden perfection and smothered with country gravy. 
Add a second chicken-fried steak & an extra egg for an additional cost.


Steerburger & Eggs
* 1280-1730 cal.

Our hearty broiled chopped beef steak


Pork Chop Breakfast* 920-1370 cal.

One juicy center-cut pork chop seasoned and grilled


Hearty Ham Steak Breakfast* 1090-1540 cal. 

A generous portion of our lightly grilled cured ham

NY Strip Breakfast* 1100-1550 cal. 
Bone-in NY strip cooked to your liking

Sirloin Steak & Eggs
Flavorful hand-cut sirloin seasoned and cooked to taste.
Order in Petite 1040-1490 cal. or Texas-sized* 1440-1890 cal.


Skillet Egg Combos

Served with two fresh eggs cooked any style, toast or a biscuit & your choice of home fries, hash browns or grits.


Homemade Italian Sausage or Breakfast Sausage & Eggs* 1010-1550 cal.




Ham & Eggs* 860-1310 cal.

Bacon & Eggs* 870-1320 cal.

Corned Beef Hash & Eggs * 980-1430

Country Fresh Eggs & Potatoes* 660-1110 cal.


Hand-Held Breakfasts

Your choice of breakfast meat served on our larger buttermilk biscuit with egg and American cheese.


Sliced Ham* 950 cal.
Homemade Italian Sausage* 1040 cal.
Breakfast Sausage* 1090 cal.
Bacon* 960 cal.

Quick Combos

Cereal 410-970 cal.
We offer a variety of both healthy-choice and sweetened dry cereals. Includes choice of toast and coffee and tea.


Oatmeal Combo 870 cal.

Oatmeal topped with dried cranberries and golden raisins served with two slices of toast and coffee or tea.


Griddle Greats


French Toast Combo* 1480/1520 cal.
French toast served with two eggs, two slices of bacon and your choice of homemade Italian sausage or homestyle breakfast sausage.

Hotcake Combo* 1500/1540 cal.
Two eggs, two strips of bacon, your choice of homemade Italian sausage or homestyle breakfast sausage, alongside two buttermilk hotcakes. Hotcakes only also available. 


Southern Tradition* 1050 cal.

Two lightly grilled biscuits topped with sausage gravy & two eggs cooked any style.


Omelettes

Served with your choice of home fries, hash browns or grits & toast, or a biscuit. Make any omelette your own by adding ingredients for additional cost.


Philly Cheesesteak Omelette* 1090-1540 cal.

Thinly shaved beef steak with grilled peppers, onions and mushrooms folded inside a three egg omelette with Swiss cheese.

Ham & Cheese Omelette* 1130-1580 cal.

Three fresh eggs whipped and folded with diced ham and cheese.

Chicken & Mushroom Omelette* 1100-1550 cal.
Three farm fresh eggs whipped and folded with your choice of cheese.


Veggie Omelette* 840-1290 cal.
Three whipped eggs filled with fresh spinach, mushrooms, tomatoes, onions and peppers.




Denver Omelette* 900-1350 cal.
This tasty classic features diced ham, green peppers, and onions.

Meat Lovers Omelette* 1470-1920 cal.
Three whipped eggs packed full of ham, bacon, and sausage Smothered in sausage gravy and topped with shredded cheese.


Beefy Burgers

Served with your choice of a generous serving of seasoned fries, coleslaw, pinto beans or soup.  Our hamburgers are fully cooked unless otherwise requested.  
Add a trip to our Soup and Salad bar or substitute crispy onion straws for your fries for an additional cost.

Patty Melt* 1150-1440 cal.
A thick juicy patty topped with melted Swiss cheese and grilled onions Served on grilled rye.


Mushroom Swiss Burger*
  1160-1450 cal.
A one-third pound burger topped with grilled mushrooms and melted Swiss cheese.

NEW! Louisiana Lickers Bleu Burger®* 1590-1880 cal.
Includes blue cheese, grilled onions, and bacon. Served with Quaker Steak & Lube's® award-winning Louisiana Lickers® Sauce.


Double Bacon Cheeseburger* 1980-2270 cal.

Two juicy beef patties, lettuce, tomato, pickle, bacon, and slices of American and Swiss cheese.




Skillet Hamburger* 1050-1450 cal.

add on
• Served with all the fixin’s  
• with American or Swiss cheese 1140-1430 cal.
• with cheese and smoked bacon 1440-1730  cal.


Skillet Baskets

Served with garlic toast and fries.

 

Fried Fish* 850 cal.
Golden fish fillets served with tartar sauce.


NEW! Chicken Tenders* 830/870 cal.

Six tender strips marinated in buttermilk and hand breaded to order. Served with your choice of Quaker Steak & Lube® award-winning Arizona Ranch® or Louisiana Lickers® sauce.

Homemade Soup & Fresh Salad

 

All You Can Eat Soup and Salad Bar
You’ll love our fresh selections 

Soup Bar
Homemade soups prepared fresh daily.




Sandwich Board

All sandwiches are served with generous portion of either seasoned fries, coleslaw, pinto beans, or soup. Add a trip to our soup and salad bar for an additional cost.

Turkey, Bacon, Swiss and Grilled Tomato Melt* 1200-1490 cal. 
Ham, smoked turkey breast, strips of bacon, lettuce, tomato, Swiss and American cheese and mayo on three slices of Texas toast.

Chicken Club 1390-1680 cal.
Our grilled chicken breast with two strips of bacon, Swiss cheese, lettuce, tomato, and our Texas BBQ ranch sauce  Served on a toasted sesame seed bun.

Traditional Club 1410-1700 cal.
Ham, turkey breast, strips of bacon, lettuce, tomato, mayo, American and Swiss cheeses on three slices of texas toast. 

Philly Cheesesteak Hoagie* 930-1220 cal.
Sliced beef piled high on a bun with grilled onions, mushrooms and bell peppers, topped with Swiss cheese.


Country-Fried Steak club* 1670-1960 cal.

Our classic chicken fried steak topped with our own Iron Skillet sauce and American cheese layered between three slices of sour dough toast with crisp bacon, lettuce, tomato, and mayonnaise. 

Parmesan-crusted Grilled Cheese* 820-1110 cal.
Our classic recipe on a grilled hoagie bun with strips of bacon, lettuce, tomato, American cheese plus Texas BBQ ranch sauce.


Italian Sausage Hoagie* 1340-1630 cal.

Homemade Italian sausage topped with grilled peppers, onions, melted mozzarella cheese and tomato sauce on a grilled hoagie bun.

B L T* 1160-1450 cal.
Crisp bacon, fresh lettuce, tomato slices, and mayo make this sandwich special.

French Dip Sandwich* 650-940 cal.
Thinly sliced roast beef piled high on a grilled hoagie roll and served with au jus for dipping.

 


Homestyle Favorites

All of our Homestyle Favorites include a trip to our Homemade Soup and Fresh Salad Bar.



Chicken-Fried Steak* 770-1300 cal.

Our famous recipe, served with creamy country gravy Includes choice of one side and a buttery corn biscuit.

Pork Chops* 650-1180 cal.
Two juicy center-cut chops seasoned and served grilled or fried Includes choice of side and a buttery corn biscuit

Meatloaf Skillet* 1250 cal.
Two slices of homemade meatloaf with fresh mashed potatoes and our savory gravy Served with a buttery corn biscuit

Pot Roast* 490-1020 cal.
Tender, slow-cooked beef with carrots, celery and potatoes Topped with brown gravy and served with choice of side and a buttery corn biscuit

Pasta Creations

Includes garlic toast and a trip to our Homemade Soup and Salad Bar.


Spaghetti & Italian Sausage* 1640 cal.

Spaghetti covered in classic tomato sauce and homemade Italian sausage.

Spaghetti with meatless tomato sauce. 1290 cal.

 


Chicken Alfredo* 1520/1590 cal.

Fettuccine topped with your choice of grilled or blackened chicken, then tossed with rich Alfredo sauce and Parmesan cheese.




Chicken Parmesan* 1320 cal.

Boneless chicken breast, breaded and grilled, smothered in our classic tomato sauce and topped with Mozzerella cheese.

Distinguished Diners

All of our Homestyle Favorites include a trip to our Homemade Soup and Fresh Salad Bar.

Morning Starts

The Iron Skillet Classic* 650 cal.
Two fresh eggs cooked any style, two strips of bacon, and one pancake or toast.

Biscuit & Gravy* 670 cal.
One lightly grilled biscuit topped with sausage gravy.

Country Fresh Eggs & Potatoes* 700-960 cal.
Two fresh eggs cooked any style served with your choice of breakfast potato, and toast.

Hotcakes 880 cal.
Two buttermilk hotcakes.

Quick Bites

Grilled Cheese 800 cal.
Grilled toast & melted cheese.

Hand-Breaded Chicken Tenders Basket 800/840 cal.
Three tender strips marinated in buttermilk and hand breaded to order. Served with your choice of Quaker Steak & Lube award-winning Arizona Ranch® or Louisiana Lickers® sauce.

Golden Fried Fish Basket* 910 cal.
Served with tartar sauce.

Hot Ham & Cheese Melt 1050 cal.
Grilled Texas toast filled with melted American cheese and shaved ham.

Country Comfort

Whitefish Dinner 480-1650 cal.
A tender whitefish fillet with your choice of two sides. Served your choice of Lemon pepper grilled or Fried Louisiana-Style.

Sirloin Steak 400-1460 cal.
Flavorful hand-cut sirloin steak seasoned and cooked to taste, and two sides.

Spaghetti & Italian Sausage 960 cal.
Spaghetti in our classic red sauce with homemade Italian sausage and garlic bread.

Grilled Chicken 140-1200 cal.
Three juicy chicken tenders seasoned and grilled to perfection, plus two sides.

Meatloaf 770-1300 cal.
Homemade with mashed potatoes cooked from scratch. our savory beef gravy and two sides.


Sizzlin’ Steaks

Includes one side, a trip to our Homemade Soup and Fresh Salad Bar and a buttery corn biscuit. Add grilled onions or mushrooms for additional cost.  All meats are pre-cooked weight. 

Sirloin Steak
Flavorful hand-cut sirloin steak seasoned and cooked to taste.
Petite 550-1080 cal.
Cowboy Cut 920-1450 cal. 


NY Strip Dinner* 1130-1660 cal.

Our famous bone-in NY strip is seasoned and grilled just how you like it.

Steerburger* 850-1380 cal.
Broiled chopped beef steak smothered with grilled onions and rich brown gravy.


Texas Steerburger* 1320-1850 cal.

A Texas-sized broiled chopped beef steak cooked to order topped with grilled onions and brown gravy.


Seafood

Includes one side, a trip to our Homemade Soup and Salad Bar and a buttery corn biscuit.


Atlantic Salmon* 420-1000 cal. 

A flaky Atlantic salmon filet, served either traditional grilled or blackened. 


Whitefish* 800-1460 cal.

Two tender, grilled fillets seasoned with a lemon pepper blend Also available "Louisiana Fried". 

Chicken

Includes one side, a trip to our Homemade Soup and Salad Bar and a buttery corn biscuit.

Grilled Chicken Breast* 460-990 cal.
Seasoned and grilled to perfection

Chicken Tender Dinner* 870-1400 cal.
Six tender strips marinated in buttermilk and hand breaded to order. Served with your choice of Quaker Steak and Lube award winning Arizona Ranch or Louisiana Lickers sauce.



Chicken-Fried Chicken* 640-1170 cal.

Fried just like our chicken-fried steak, but it’s a chicken breast with creamy gravy on top.


Sides

  • Baked Potato 540 cal. 
  • Homemade Mashed Potatoes 330 cal.
  • Hash Browns 210 cal.
  • Seasoned Fries 340 cal.
  • Home Fries 200 cal.
  • Pinto Beans 170 cal.
  • Coleslaw 120 cal.
  • Sauteed Vegetables 110 cal.
  • Sliced Tomato 10 cal
  • Cottage Cheese 90 cal.
  • Rice 220 cal.
  • Seasoned Green Beans 120 cal
  • Side Salad 210-460 cal.

 
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
 
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