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Ta Petro

Iron Skillet Restaurant Menu


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Comfort foods homemade in the USA!

Cholesterol-free egg whites and sugar-free syrup or jams available on request Stay Fit Option

Morning Classics  ham steak breakfast with home fries and eggs on a skillet

Served with two fresh eggs* cooked any style, hash browns, home fries, grits or fresh fruit and your choice of toast, biscuit or two hotcakes. Cream gravy (64 cal.) complimentary with breakfast entrees.

Chicken-Fried Steak & Eggs
* 1180-1920 cal. Our famous hand-cut chicken-fried steak deep fried to a golden brown and smothered with cream gravy. Add a second chicken-fried steak and an extra egg* 710 cal.

Steerburger* & Eggs* 1150-1890 cal. Our hearty broiled chopped steak*.

Hearty Ham Steak Breakfast 1000-1740 cal.  A generous portion of our lightly grilled ham.

NY Strip* Breakfast 1040-1780 cal.  NY strip* cooked to your liking.

Sirloin Steak* & Eggs*  Petite 940-1680 cal. or Cowboy Cut 1310-2050 cal. Sirloin steak* seasoned and grilled.

Pork Chop Breakfast 820-1600 cal. One juicy, bone-in center-cut pork chop seasoned and grilled or deep fried.  

NEW! Ribeye* & Eggs* 1030-1770 cal. Tender USDA choice 6 oz. Ribeye steak*

Skillet Egg Combos  Breakfast Sausage & Eggs skillet combo with fresh eggs and home fries

Served with two fresh eggs* cooked any style, hash browns, home fries, grits or fresh fruit and your choice of toast, biscuit or two hotcakes.

Breakfast Sausage & Eggs*  1010-1750 cal.  (Turkey sausage now available upon requestStay Fit Option)

Ham & Eggs* 730-1470 cal.

Bacon & Eggs* 740-1480 cal.

Corned Beef Hash & Eggs* 930-1670 cal.

Chicken Tenders & Eggs* 930-1670 cal.

Country Fresh Eggs*Stay Fit Option 560-1300 cal.

Country Classics
French toast with two eggs, two slices of bacon and turkey sausage

French Toast Combo 1440/1480 cal. French toast served with two eggs*, two slices of bacon and your choice of homestyle breakfast sausage or turkey sausage. French Toast only 990 cal.

Hotcake Combo* 1460/1600 cal. Two eggs*, two strips of bacon, your choice of homestyle breakfast sausage or turkey sausage plus two buttermilk hotcakes. Hotcakes only 1120 cal.

Blueberry Hotcakes 1300 cal.  Fluffy golden hotcakes stuffed with blueberries and topped with blueberry compote and fresh whipped cream.

Chocolate Chip Hotcakes 1570 cal.

Southern Tradition 1470 cal. Two grilled biscuits topped with sausage gravy and two fresh eggs* cooked any style.

Breakfast Philly Cheesesteak Sandwich - 50% More Meat! 1340-1610 cal. A hoagie roll overflowing with thinly-sliced beef, onions, green peppers, mushroom, scrambled eggs* and American cheese.  Served with hash browns, home fries, fresh fruit or grits and your choice of cajun or regular sour cream.

Southwest Skillet 980 cal. Crispy hash browns topped with onions, green peppers, black beans, cheddar cheese, cajun chicken, avocado, two eggs* any style and finished with cajun sour cream.  Served with a fried jalapeno.

Country Eggs* Benedict 1200-1460 cal. Fresh grilled buttermilk biscuit topped with sausage, eggs* and sausage gravy.   

Cereal or Oatmeal Combo Stay Fit Option 583-850 cal. We offer a variety of both healthy-choice and sweetened dry cereals or oatmeal topped with dried cranberries and golden raisins served with toast and coffee or hot tea.  

Omelettes

Our omelettes are made with three fluffy eggs* and served with hash browns, home fries, grits or fresh fruit and your choice of toast, biscuit or two hotcakes. Make any omelette your own by adding veggies, cheese or meat.  Try any omelette with egg whites.  egg omelette filled with diced ham and cheese on a skillet with home fries

Philly Cheesesteak Omelette 1260-2000 cal.  Thinly-sliced beef with grilled mushrooms, peppers, onions and Swiss cheese.

Ham & Cheese Omelette 1050-1790 cal. Omelette filled with diced ham and cheese.

NEW!  Chili Omelette 1490-2230 cal. Back for the season!  Omelette topped with homemade chili and cheddar cheese.

Egg* White Veggie Omelette Stay Fit Option 580-1320 cal. Fresh spinach, mushrooms, tomatoes, onions and peppers inside an egg white omelette topped with avocado.

Denver Omelette 770-1510 cal. This tasty classic features diced ham, green peppers and onions.

Meat Lovers Omelette 1220-1960 cal. Full of ham, bacon and sausage. Topped with sausage gravy and shredded cheese.

Steak Burgers*

Served with your choice of a regular side. Boneless, skinless chicken breast can be substituted for any burger.  Substitute a premium side or add a trip to our soup and salad bar for an additional cost.  juicy steak burger patty melt topped with melted Swiss cheese and grilled onions on grilled rye with fries and a pickle on a skillet

Patty Melt 1110-1640 cal. A thick juicy steak burger* topped with melted Swiss cheese and grilled onions. Served on grilled rye.

Mushroom Swiss Steak Burger*  1000-1530 cal. Grilled mushrooms and melted Swiss cheese top off our juicy grilled steak burger*.

Double Bacon & Cheese Steak Burger* 1620-2150 cal. Two juicy steak burgers* with lettuce, tomato, pickle, bacon and slices of American and Swiss cheese.

Skillet Steak Burger*  900-1430 cal. Burger* served with all the fixins.  Add American, Swiss or smoked bacon for an extra cost. With American, Cheddar or Swiss cheese (990-1520 cal.) or with cheese and smoked bacon (1080-1610 cal.)

Cajun Steak Burger* 1140-1670 cal. Cajun seasoned juicy steak burger* topped with grilled onions, mushrooms and bits of bacon and finished with a chunky bleu cheese dressing.

NEW! Chili Cheeseburger* 1150-1680 cal.  Open-faced steak burger* loaded with our Iron Skillet classic chili, onions and cheddar cheese.

Skillet Baskets 

Six hand-breaded tenders marinated in buttermilk. Served with your choice of Quaker Steak & Lube award-winning Arizona Ranch® or Louisiana Lickers® sauce and fries

Served with garlic bread and fries.

Fried Fish 1060 cal. Golden fried fish fillets served with tartar sauce.

Chicken Tenders 1060/1100 cal. Six hand-breaded tenders marinated in buttermilk and deep fried. Served with your choice of Quaker Steak & Lube® award-winning Arizona Ranch® or Louisiana Lickers® sauce.

Golden Fried Shrimp 930 cal. Butterflied shrimp lightly breaded and deep fried to a golden brown. Served with cocktail sauce.

Salads and More 

Grilled Chicken Salad 800 cal. Fresh greens, diced grilled chicken, tomatoes, eggs, bacon and cheddar cheese. Served with garlic bread.

All You Can Eat Soup & Salad Bar*Stay Fit Option  You'll love our fresh selections!

Loaded Chili 1110 cal. Our classic Iron Skillet Texas chili is back!  Loaded with cheese & onions.  Served with saltine crackers.

Sandwiches  Philly Cheesesteak sandwich with Thinly-sliced beef piled high on a bun with grilled onions, mushrooms, bell peppers, Swiss cheese and a side of fries

 All sandwiches are served with your choice of a regular side. Make it a premium side or add a trip to our soup and salad bar for an additional cost.

NEW! Chili Burrito 1200-1730 cal. A delicious bean burrito stuffed with our homemade pinto beans, cheese and jalapenos and topped with our Iron Skillet chili, onions, cheddar cheese and sour cream.

Traditional Club 1150-1680 cal. Ham, turkey breast, strips of bacon, lettuce, tomato, mayo, American and Swiss cheeses on three slices of Texas toast. 

Philly Cheesesteak Hoagie 1380-1910 cal. Thinly-sliced beef piled high on a bun with grilled onions, mushrooms and bell peppers. Topped with Swiss cheese.

Crispy Chicken Cordon Bleu Sandwich 790-1320 cal. Crispy fried chicken breast topped with pickle chips, thinly-sliced grilled ham, melted Swiss cheese and served on a grilled roll with Dijon mayonnaise.  

Turkey Bacon Avocado Wrap 910-1440 cal. Turkey, bacon, avocado, spinach, tomato & cajun sour cream wrapped in a flour tortilla.

Chicken Fajita Burrito 920-1450 cal. Over one pound and loaded with cajun chicken, onions, green and red peppers, black beans, cheddar cheese and cajun sour cream.

Homestyle FavoritesTwo juicy bone-in, center-cut chops seasoned with fries and vegetables

All of our Homestyle Favorites include your choice of a regular side, garlic bread and a trip to our fresh Soup and Salad Bar.+  Make it a premium side for an additional cost.

Chicken-Fried Steak 790-1320 cal. Our famous recipe served with creamy country gravy.  Add a second chicken-fried steak (590 cal.) for an additional cost.

Liver & Onions 800-1330 cal. Beef liver grilled with onions and covered with our savory beef gravy. 

Pork Chops 670-1320 cal.  Two juicy, bone-in center-cut pork chops seasoned and grilled or deep fried.

Chicken & Sausage Combo 1180-1710 cal. Chicken and smoked sausage grilled and glazed with BBQ sauce.

Pot Roast 490-1020 cal. Tender, slow-cooked beef with carrots, celery, and potatoes topped with brown gravy. Stay Fit Option

NEW! Surf & Turf  1210-1740 cal. Fried shrimp and fried Louisiana-style whitefish plus our hand-dipped buttermilk chicken tenders.  

Pasta CreationsFettuccine tossed in a rich Alfredo sauce and topped with grilled chicken and Parmesan cheese with garlic bread

Our pasta dishes include garlic bread and a trip to our fresh Soup and Salad Bar.+

Spaghetti 1430 cal. Spaghetti with our original meat sauce.

Chicken Alfredo 1720/1760 cal. Fettuccine tossed in a rich Alfredo sauce and topped with your choice of grilled or blackened chicken and Parmesan cheese.

Chicken Parmesan 1510 cal. Boneless chicken breast, breaded and grilled, smothered in our original meat sauce and topped with mozzarella cheese. Served with spaghetti.

Chicken

Chicken-Fried Chicken fried just like our chicken-fried steak, but it’s with creamy gravy on top and mashed potatoes

Includes one regular side, garlic bread and a trip to our fresh Soup and Salad Bar.+  Make it a premium side for an additional cost.

Grilled Chicken Breast 460-990 cal. Half pound chicken breast seasoned and grilled to perfection. Stay Fit Option

Chicken Tender Dinner 660-1230 cal. Six hand-breaded tenders marinated in buttermilk and deep fried. Served with your choice of Quaker Steak and Lube® award-winning Arizona Ranch® or Louisiana Lickers® sauce.

Chicken-Fried Chicken 680-1210 cal. Fried just like our chicken-fried steak, but it’s a chicken breast with creamy gravy on top.

Smothered Chicken 880-1410 cal. A pan-fried chicken breast topped with spinach, mushrooms and onions grilled with bits of crispy bacon and smothered with melted Swiss cheese.

Southwest Quesadilla 1450-1980 cal. Grilled tortilla stuffed with both pepper jack & cheddar cheese, grilled chicken, black beans and onions.  Served with cajun sour cream and salsa.  Add a regular or premium side for an additional charge.

Sizzlin’ Steakscowboy cut seasoned sirloin steak on an iron skillet with an orange wedge and baked potato

Includes one regular side, garlic bread and a trip to our fresh Soup and Salad Bar.+  Make it a premium side, add fried shrimp (310 cal.) or sauteed mushrooms or grilled onions (14/23 cal.) for an additional cost.

Sirloin Steak*  Petite 550-1080 cal. Cowboy Cut 920-1450 cal.  Flavorful sirloin steak seasoned and cooked to your liking.  Stay Fit Option

NY Strip* Dinner 620-1150 cal.  Our NY strip* is seasoned and grilled just how you like it.

Steerburger* 850-1380 cal.  Broiled chopped steak* smothered with grilled onions and savory beef gravy.

One Pound Texas Steerburger* 1470-2000 cal.  A Texas-sized broiled chopped steak* cooked to order and topped with a with grilled onions and savory beef gravy.

Ribeye* 750-1280 cal. Seasoned and grilled to your liking.  

Seafood Two tender Lemon pepper grilled whitefish fillets on an iron skillet with vegetables

Includes one regular side, garlic bread and a trip to our fresh Soup and Salad Bar.+  Make it a premium side for an additional cost.

Atlantic SalmonStay Fit Option 420-1000 cal.  A flaky Atlantic salmon filet, served either traditional grilled or blackened. 

Whitefish 800-1440 cal.  Two tender whitefish fillets.  Lemon pepper grilled or fried Louisiana-style.

Fried Fish and Shrimp 630-1160 cal. Fried shrimp and whitefish with Louisiana breading deep fried to a crispy golden brown.

Sweet Endings

Chocolate Cake 480 cal. If you're a chocolate lover, you'll want to order a piece!

Skillet Cookie Sundae 1120 cal. A warm chocolate chip cookie served in a skillet and topped scoop of vanilla ice cream.

No Sugar Added Apple Pie 560 cal. A warm piece of naturally sweet apple pie paired with a scoop of vanilla ice cream.

Hot Fudge Sundae 460 cal. Premium vanilla ice cream layered with hot fudge and topped with real whipped cream plus a maraschino cherry.

Sides & Premium Sides

Baked Potato 540 cal. 

Mashed Potatoes 330 cal.

Hash Browns 190 cal.

French Fries 330 cal.

Home Fries 180 cal.

Pinto Beans 170 cal.

Coleslaw 120 cal.

Soup 130-410 cal.

Onion Rings 900 cal.

Grits 330 cal.

Fresh Fruit 70 cal.

Loaded Hash Browns 650 cal.

Loaded Baked Potato 1050 cal.

Vegetable Medley 70 cal.

Sliced Tomato 10 cal

Cottage Cheese 90 cal.

Rice Pilaf 220 cal.

Seasoned Green Beans 120 cal

Tater Tots 390 cal.

Sweet Potato Fries 490 cal.

Mac & Cheese 420 cal.  

Drinks

Pepsi (20 oz. Soft Drink) 250 cal. 

Diet Pepsi (20 oz. Soft Drink) 0 cal. 

Mountain Dew (20 oz. Soft Drink) 290 cal. 

Dr. Pepper (20 oz. Soft Drink) 250 cal. 

Mist Twst (20 oz. Soft Drink) 240 cal. 

Lemonade 110 cal. 

Iced Tea (Sweet) 240 cal. 

Iced Tea (Unsweet) 0 cal. 

Milk - Small or Large  180/310 cal. 

Orange Juice - Small or Large  100/160 cal. 

Apple Juice - Small or Large  70/120 cal. 

Hot Chocolate  180 cal. 

Hot Tea - Green or Decaf  0 cal. 

Hot Tea - Earl Grey  0 cal.

Hot Tea - Chamomile  0 cal.

Coffee - Regular or Decaf  0 cal. 

*These items are cooked to order and contain or may contain raw or undercooked ingredients.  Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. +See soup and salad bar for calorie information  


 Oatmeal Combo Meal oatmeal topped with dried cranberries and golden raisins

 
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